(Received for publication, November 26, 1996, and in revised form, February 28, 1997)
From the Joint Program in Neonatology, Harvard
Medical School, Boston, Massachusetts 02115, the ¶ International
Antioxidant Research Center, King's College, London SW3 6LX, United
Kingdom, the
Vanderbilt University School of Medicine,
Nashville, Tennessee 37232, and the § Evans Memorial
Department of Medicine, Whitaker Cardiovascular Institute, Boston
University School of Medicine, Boston, Massachusetts 02118
Vitamin C (ascorbic acid, AA) can act as an
antioxidant or a pro-oxidant in vitro, depending on the
absence or the presence, respectively, of redox-active metal ions. Some
adults with iron-overload and some premature infants have potentially
redox-active, bleomycin-detectable iron (BDI) in their plasma. Thus, it
has been hypothesized that the combination of AA and BDI causes
oxidative damage in vivo. We found that plasma of preterm
infants contains high levels of AA and F2-isoprostanes,
stable lipid peroxidation end products. However,
F2-isoprostane levels were not different between those infants with BDI (138 ± 51 pg/ml, n = 19) and
those without (126 ± 41 pg/ml, n = 10), and the
same was true for protein carbonyls, a marker of protein oxidation
(0.77 ± 0.31 and 0.68 ± 0.13 nmol/mg protein,
respectively). Incubation of BDI-containing plasma from preterm infants
did not result in detectable lipid hydroperoxide formation (10
nM cholesteryl ester hydroperoxides) as long as AA
concentrations remained high. Furthermore, when excess iron was added
to adult plasma, BDI became detectable, and endogenous AA was rapidly
oxidized. Despite this apparent interaction between excess iron and
endogenous AA, there was no detectable lipid peroxidation as long as AA
was present at >10% of its initial concentration. Finally, when iron
was added to plasma devoid of AA, lipid hydroperoxides were formed
immediately, whereas endogenous and exogenous AA delayed the onset of
iron-induced lipid peroxidation in a dose-dependent manner.
These findings demonstrate that in iron-overloaded plasma, AA acts an
antioxidant toward lipids. Furthermore, our data do not support the
hypothesis that the combination of high plasma concentrations of AA and
BDI, or BDI alone, causes oxidative damage to lipids and proteins
in vivo.
Oxidative damage to biomolecules has been implicated as a causal factor in several human diseases (1). For example, retinopathy of prematurity and chronic lung disease in preterm infants have been attributed, in part, to oxidative injury (2). Premature infants may be particularly susceptible to oxidative injury because they are exposed to high levels of oxidants and/or their antioxidant defenses are immature (2-4). The significance of oxidative damage to lipids in preterm infants with respiratory distress is supported by the observations that these infants exhale increased levels of volatile lipid peroxidation products, which is directly correlated with poor respiratory outcome and death (5, 6). Furthermore, high levels of protein carbonyls, a protein oxidation product, in tracheal aspirates of preterm infants are associated with the development of chronic lung disease (7).
Oxidative damage to biomolecules is inhibited by antioxidants (1). Frei et al. (8-10) have shown that vitamin C (ascorbic acid, AA1) is a powerful antioxidant preventing lipid peroxidation in plasma exposed to various types of oxidative stress. Interestingly, preterm infants are born with high plasma AA concentrations, which drop precipitously soon after birth (11, 12). In addition, bleomycin-detectable iron (BDI) is present in plasma of some preterm infants (13-15). BDI is a form of iron that is nontransferrin-bound, chelatable by bleomycin, and potentially redox-active (16, 17). Therefore, BDI has been suggested to contribute to oxidative damage in vivo (13-19). BDI has also been detected in patients with iron-overload such as homozygous hemochromatosis (17, 18) and in patients suffering from rheumatoid arthritis (16) or undergoing chemotherapy (19).
It is well known that in the presence of redox-active iron, AA can act as a pro-oxidant in vitro and contribute to the formation of hydroxyl radicals, which in turn may cause lipid, DNA, or protein oxidation (20). Thus, Silvers et al. have suggested that high plasma concentrations of AA in preterm infants are harmful because of the presence of BDI in some of these infants (21). Similarly, there is considerable controversy as to whether vitamin C supplementation in individuals with high iron status and/or BDI in plasma is deleterious because it may cause oxidative damage to biomolecules (15, 22-24). The goal of the present study, therefore, was to determine whether the combination of BDI or excess iron and high concentrations of AA in plasma is associated with increased lipid and protein oxidation in vivo and in vitro.
The study protocol was approved by the
Institutional Review Board of the Brigham and Women's Hospital,
Boston, MA, and the Clinical Research Committee of the Beth Israel
Hospital, Boston, MA. Twenty-nine infants with a gestational age of
less than 34 weeks born at either hospital were enrolled in the study.
Mean gestational age and birth weight were 29 weeks and 1390 grams, respectively (see also Table I). There were no exclusion criteria based
on maternal, pregnancy, or perinatal history. Umbilical cord blood
samples were drawn into heparinized tubes (Vacutainer® PSTTMGel and
Lithium Heparin, Becton Dickinson, Rutherford, NJ) immediately after
birth. After centrifugation of the blood samples at 1000 × g for 5 min and 4 °C, the plasma was collected and stored at 70 °C until analysis (up to six months). Blood samples from five adult, nonsmoking, healthy volunteers acting as controls were
collected by venipuncture and processed and stored in identical fashion.
|
BDI was measured as described (25). Serum total iron and latent iron-binding capacity (LIBC, unbound iron) were measured by spectrophotometric analysis using a commercial kit (Sigma procedure 565). This procedure is based upon the determination of iron with ferrozine as described by Persijn et al. (26). Total iron-binding capacity (total iron + LIBC) and transferrin saturation (total iron: total iron binding capacity) were calculated from these measured values. Plasma levels of nonesterified F2-isoprostanes, stable end products of lipid peroxidation, were measured by gas chromatography negative ion chemical ionization/mass spectrometry with selected ion monitoring (27). Protein carbonyls were determined as described by Lyras et al. (28). For AA determination, plasma (50 µl) was mixed with an equal volume of 5% (w/v) metaphosphoric acid containing 1 mM D,L-dithiothreitol, centrifuged, and the supernatant analyzed by paired-ion reverse-phase HPLC with electrochemical detection at an applied potential of +0.6 V (9). For lipid hydroperoxide analysis, plasma (100 µl) was extracted with 1 ml of methanol and 5 ml of hexane. The hexane phase was collected and evaporated under nitrogen, and cholesteryl ester hydroperoxides were quantitated by reverse-phase HPLC with chemiluminescence detection (29).
Statistical AnalysisThe two-sample Student's t-test was used to compare plasma concentrations of AA, F2-isoprostanes, and protein carbonyls in preterm infants with and without BDI and in adults. Stepwise multivariate linear regression analysis was performed to evaluate correlations between gestational age, BDI, AA, F2-isoprostanes, and protein carbonyl levels. Statistical significance was accepted if the null hypothesis was rejected at the p < 0.05 level.
To investigate the role of BDI in oxidative damage in vivo, we obtained plasma samples from 29 preterm infants and 5 adult controls. BDI was found in plasma of 19 (66%) preterm infants (mean ± SD, 0.75 ± 0.70 µM, range 0.02-5.0 µM) and was not detected in any of the adult control samples (Table I). Plasma concentrations of AA and nonesterified F2-isoprostanes, but not protein carbonyls, were significantly higher in preterm infants than in adults (Table I). There were no significant differences in the levels of AA, F2-isoprostanes, and protein carbonyls between preterm infants with and without BDI (Table I). For all preterm infants (n = 29), multivariate regression analysis revealed that F2-isoprostanes were positively correlated with gestational age (p = 0.002) and AA (p = 0.02), suggesting a pro-oxidant role of AA. However, subgroup analysis of preterm infants with and without BDI showed that the correlation between F2-isoprostanes and AA was not statistically significant in either group. In addition, in those infants with BDI there was no statistically significant correlation between F2-isoprostane and BDI levels. These data suggest that the high plasma concentrations of F2-isoprostanes in preterm infants are not a direct consequence of the presence of BDI nor a pro-oxidant interaction between BDI and AA. Conversely, the data also do not provide support for an antioxidant role of AA in these infants.
To study the interactions between BDI, AA, and lipids in plasma,
selected samples from preterm infants with high (>0.5
µM), low (0.08-0.5 µM) or nondetectable
BDI levels were pooled. Plasma samples from adults with relatively high
AA levels were also pooled. BDI levels in the pooled samples were
re-determined (Table II). Although
F2-isoprostanes could be detected (see Table I), none of
the samples contained detectable amounts (10 nM) of
cholesteryl ester hydroperoxides. It should be noted that
F2-isoprostanes are stable end products of lipid
peroxidation (27). We have shown previously that authentic lipid
hydroperoxides cannot be detected (
10 nM) in plasma of
healthy adults (29), in contrast to nonesterified
F2-isoprostanes, which are usually present at levels of
about 0.1 nM or 35 pg/ml (see Table I and Ref. 27).
|
The pooled plasma samples were incubated at 37 °C for 8 days, and
concentrations of AA and lipid hydroperoxides (cholesteryl ester
hydroperoxides) were followed. As shown in Fig. 1
(A-D), AA was depleted in all samples over the first 4 days
of incubation. The maximal absolute rate of AA oxidation was lowest in
the adult control sample, and it was higher and apparently related to
BDI levels in the samples from premature infants (Table II). However, the fractional AA oxidation rates were not different between the three
samples from premature infants (Table II), indicating that the varying
absolute rates are a reflection of the initial AA concentrations and
not the different BDI levels. In all incubations, there was initially
no detectable lipid peroxidation (Fig. 1). Interestingly, in the
samples from preterm infants, lipid hydroperoxides became detectable
before the complete consumption of AA, but the time point at which
detectable lipid peroxidation began was not related to BDI levels (Fig.
1, A-C). In adult plasma, the completion of AA oxidation
coincided with the onset of detectable lipid peroxidation (Fig.
1D), in agreement with our previous data (8-10). Once
started, lipid peroxidation in all samples occurred at a rate not
related to BDI levels (Table II).
The above findings suggest that neither BDI itself nor an interaction between BDI and AA causes lipid oxidative damage in plasma. To further investigate these notions, we added iron (in the form of ferrous ammonium sulfate) to heparinized plasma from a healthy adult male at concentrations below, near, or above the latent iron-binding capacity (LIBC). When iron was added at levels exceeding the LIBC of the plasma sample (40.9 µM), transferrin was 100% saturated, and BDI became detectable (Table III). Interestingly, the sample to which 33 µM iron had been added also contained BDI, although transferrin was only 80% saturated (Table III). This finding is in agreement with previous observations that in plasma of some hemochromatosis patients and preterm infants, BDI is present even when transferrin is not fully iron-saturated (13, 30). In the control plasma sample without added iron and the sample to which 16 µM iron had been added, no BDI was detected, and transferrin saturation was < 50% (Table III).
|
The above plasma samples were incubated at 37 °C, and AA consumption
and lipid hydroperoxide formation were followed. In the control sample,
AA was oxidized slowly (t1/2 = 34.7 h), and
lipid peroxidation began after AA had been depleted (Fig.
2), in agreement with the above data (Fig.
1D). In the samples containing added iron below the LIBC, AA
was oxidized more rapidly (t1/2 = 4.3 h), and
lipid hydroperoxides were detected earlier than in the control incubation (Fig. 2). When iron was added above the LIBC, a dramatic increase in the rate of AA oxidation was observed
(t1/2 = 5.7 min), and detectable lipid peroxidation
started within the first 2 h of incubation. Despite the presence
of 1.4 µM BDI in these samples (Table II), however,
there was initially no detectable lipid peroxidation, and lipid
hydroperoxides were formed only after >90% of endogenous AA had been
depleted (Fig. 2). The amount of lipid hydroperoxides formed in each
sample at the end of the incubation was directly related to the amount
of added iron (Fig. 2B) but not BDI nor the initial AA
concentration, which was the same in all samples. These data indicate
that the added iron interacted with AA, causing its rapid oxidation;
however, despite this apparent interaction AA did not exert a
pro-oxidant effect toward lipids but rather prevented detectable lipid
peroxidation until its depletion.
Finally, to conclusively show that AA acts as an antioxidant, not a
pro-oxidant, in plasma containing excess iron, normal adult plasma was
either treated with ascorbate oxidase (to oxidize endogenous AA), left
untreated, or supplemented with 200 µM AA, resulting in
AA concentrations of <1, 58, and 260 µM AA,
respectively. These samples were incubated at 37 °C with 33 or 75 µM added iron. In confirmation of the above data (Fig.
2A), the rate of AA oxidation was higher in the presence of
75 than 33 µM iron (t1/2 = 8.3 min and
2.6 h, respectively, for the sample containing 58 µM
AA and 22.4 min and 2.2 h, respectively, for the sample containing
260 µM AA). Importantly, those plasma samples containing
the highest levels of AA were most effectively protected against lipid
peroxidation, whereas in those samples devoid of detectable AA, lipid
peroxidation began immediately after the addition of iron (Fig.
3, A and B). These data
demonstrate that AA inhibits rather than promotes iron-induced lipid
peroxidation in plasma.
The aim of this study was to determine whether AA in conjunction with BDI or excess iron acts as a pro-oxidant in human plasma in vivo and in vitro. To this end, we compared BDI and AA concentrations in plasma of 29 preterm infants and 5 adult controls with the levels of nonesterified F2-isoprostanes and protein carbonyls, in vivo markers of lipid and protein oxidative damage, respectively. In addition, we measured AA oxidation and lipid hydroperoxide formation in incubations of pooled plasma samples from preterm infants, as well as adult plasma to which iron had been added. In all these studies we consistently observed that in plasma containing BDI or excess iron, vitamin C does not act as a pro-oxidant toward lipids or proteins; to the contrary, it strongly inhibits lipid peroxidation in vitro.
BDI is a form of potentially redox-active iron present in plasma of some human neonates and certain adult patients, which has been suggested to cause oxidative damage to biomolecules in vivo (13-19). We found BDI in plasma of 19 out of 29 preterm infants, and the concentrations were comparable with those reported by Evans et al. (13) but somewhat lower than those reported by other investigators for preterm infants (14, 15). Plasma AA concentrations were significantly higher in preterm infants than in adults, consistent with studies showing higher plasma AA concentrations in neonates than their mothers (11, 12, 21). The observed mother-infant gradient is likely the result of an active placental AA transport (31, 32).
Interestingly, plasma levels of F2-isoprostanes were more than 3-fold higher in preterm infants than adults. These data suggest that preterm infants are under increased oxidative stress, which could be due to increased generation of oxidants and/or decreased antioxidant defenses. Compromised antioxidant defenses in human neonates have been previously described and attributed to low activities of antioxidant enzymes (4) or low concentrations of vitamin E (33), transferrin (34), and ceruloplasmin (3). In addition, it has been suggested that there may be increased generation of oxidants in premature infants due to the presence of BDI and high concentrations of AA (13-15, 21-23). We observed a statistically significant positive correlation between F2-isoprostanes and AA in all preterm infants. However, if AA were to act as a pro-oxidant, this correlation should be observed only in those infants with BDI, which was not the case. In addition, F2-isoprostane and protein carbonyl levels were not different between preterm infants with and without BDI. These observations do not support the notions that AA acts as a pro-oxidant in preterm infants and that BDI causes oxidative damage in vivo (14, 15, 21, 22).
Conclusive evidence that AA does not act as a pro-oxidant toward lipids in plasma containing BDI or excess iron, and in fact acts as an antioxidant, is provided in the present paper by three different types of experiments: (i) Incubation of plasma from preterm infants containing BDI does not result in detectable lipid hydroperoxide formation as long as AA concentrations are high (Fig. 1, A and B). (ii) When iron is added to adult plasma in amounts exceeding the LIBC, BDI is detected, and the rate of AA oxidation is increased dramatically. However, despite this apparent interaction between AA and added iron, detectable lipid peroxidation is prevented as long as AA is present at >10% of its initial concentration (Fig. 2). (iii) Iron-induced lipid peroxidation in plasma is inhibited, not promoted, in a concentration-dependent manner by AA (Fig. 3).
These findings are in agreement with our previous observations that AA strongly inhibits iron- and copper-induced oxidation of low density lipoprotein, presumably by destroying metal-binding sites on apolipoprotein B-100 (35-37). Thus, the mechanism by which AA prevents iron-induced lipid peroxidation in plasma may involve the inhibition of iron-binding to plasma lipoproteins. In addition, it has been reported that the simultaneous presence of Fe2+ and Fe3+ is required for the initiation of lipid peroxidation and that there is no lipid peroxidation as long as AA is present at concentrations high enough to keep iron in the reduced state (38). Such a mechanism would explain, at least in part, the antioxidant activity of AA in the presence of excess iron observed in the present study. However, the notion that both Fe2+ and Fe3+ are required for initiation of lipid peroxidation has been disputed (39).
Our data are in close agreement with those of Minetti and colleagues
(24), who found that addition of iron to plasma in excess of the LIBC
leads to rapid AA oxidation but not formation of hydroxyl radicals, as
monitored by spin trapping epr spectroscopy. Even when these
researchers attempted to promote hydroxyl radical formation in
iron-overloaded plasma by adding hydrogen peroxide and azide, the
latter an inhibitor of plasma ferroxidase (Fe2+ Fe3+) and catalase activities, no spin trap adducts with
hydroxyl radicals were formed (24). The authors speculated, therefore, that iron in excess of the amount bound to transferrin may not support
the formation of hydroxyl radicals or that hydroxyl radicals were
formed but effectively scavenged at their site of formation by plasma
constituents, particularly proteins, before they could react with the
spin trap molecules (24). A similar interpretation was suggested by
Gutteridge et al. (17), who were unable to detect hydroxyl
radical formation in serum of a hemochromatosis patient containing 19.4 µM BDI, a very high concentration of BDI. It is
interesting to note that numerous studies have reported hydroxyl
radical formation and/or stimulation of lipid peroxidation by plasma or
other biological fluids containing BDI (16, 17, 19, 40), but all of
these studies have used diluted or ultrafiltered samples. Such
conditions significantly alter the protein concentration and
antioxidant capacity of these fluids and also lead to the redistribution of iron (18). The results obtained by these studies, therefore, are unlikely to reflect reactions occurring in these fluids
in vivo. In contrast, in the present study using nondiluted plasma we did not find evidence for a pro-oxidant role of BDI itself or
in combination with AA, and in vitro AA clearly acted as an
antioxidant, not a pro-oxidant, toward lipids in iron-overloaded plasma. It remains possible, of course, that pro-oxidant effects are
exerted upon other biomolecules, such as DNA.
We thank Dr. Urs Rüttimann for help with the statistical analysis.